This short post is dedicated to a super pizza idea of V that delighted our Friday night. At the beginning I would not have bet a penny on it but at the end I think the result was fabulous.
The topping was roasted pumpkin, caramelized onion, rocket salad, goat cheese and prosciutto crudo. A combination of flavors that worked really well. Very good. We accompany it with a Slovenia wine, Rebula 2010 from Muzic, nothing really to be remember but an honest white. In front of a roaring fire was a lovely friday night.
The topping was roasted pumpkin, caramelized onion, rocket salad, goat cheese and prosciutto crudo. A combination of flavors that worked really well. Very good. We accompany it with a Slovenia wine, Rebula 2010 from Muzic, nothing really to be remember but an honest white. In front of a roaring fire was a lovely friday night.
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